About the Menu

Le Petit Chose Palombaggia offers a menu that reflects a relaxed yet refined Mediterranean and French dining experience. The selection blends fresh, locally inspired ingredients with flavors that suit both leisurely lunches by the beach and laid-back evening meals.

The menu includes a thoughtfully curated range of dishes—from lighter options like crisp salads and seafood starters to more substantial plates such as grilled entrecôte and rich foie gras. Casual favorites appear alongside refined choices, with items like a classic pizza margherita and comforting risottos sharing space with delicacies like tataki de thon and filet de Saint Pierre.

Alongside the food, the drink offerings complement the easygoing coastal atmosphere. Glasses of chilled rosé and creative cocktails provide refreshing moments, while options like a cold bière Serena Blonde or an indulgent pina colada can be enjoyed throughout the day. For a sweet finish, the menu’s ice creams and desserts, including profiteroles and Toblerone-inspired treats, add a gentle, satisfying close to any meal.

This menu suits moments of pause and enjoyment, whether indulging in a slow lunch to soak in the stunning surroundings or sharing a relaxed dinner with good company. The approachable, well-rounded choices support the welcoming vibe of the place and the natural beauty nearby, encouraging guests to savor both food and atmosphere in equal measure.